A warm bowl of potato soup is a welcome remedy for those chilly winter days. This particular recipe is creamy and cheesy and features a healthy dose of bacon.

INGREDIENTS

4 large russet potatoes, equal to 2 lbs.
¾ teaspoon salt
6 slices thick cut bacon
1 large yellow onion
3 cloves garlic, minced
2 Tablespoon butter
¼ cup flour
3 ½ cups Chicken broth
2 cups half and half
¾ cup sour cream
½ teaspoon pepper
2 cups shredded cheddar cheese
1/8 cup chives, finely diced

INSTRUCTIONS

4 large russet potatoes, equal to 2 lbs.
¾ teaspoon salt
6 slices thick cut bacon
1 large yellow onion
3 cloves garlic, minced
2 Tablespoon butter
¼ cup flour
3 ½ cups Chicken broth
2 cups half and half
¾ cup sour cream
½ teaspoon pepper
2 cups shredded cheddar cheese
1/8 cup chives, finely diced

 

Fore 22: Swinging Towards Healing and Hope

Fore 22: Swinging Towards Healing and Hope

Fore 22 aims to be a beacon of hope and recovery in the heart of the golfing world, dedicated to the mental well-being of the heroes who have served and continue to serve: veterans and first responders. With each drive, chip, and shared story on the course, we uncover...

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